Menus

Brunch

Our weekend brunches are legendary! All of our eggs are from locally raised chickens.
Served on Saturdays and Holidays from 8:30 a.m. till noon and Sundays from 8:30 a.m. till 1:00 p.m.

BENEDICTS

Classic

with 1 side	14.95
with 2 sides	15.95

poached local eggs, English muffin, local back bacon, house hollandaise

Florentine

with 1 side	14.95
with 2 sides	15.95

poached local eggs, English muffin, creamy spinach, house hollandaise

EGGS

Daily Quiche

	12.50
half size	8.50

served with fresh fruit

Weekend B & E

	11.50

2 local farm fresh eggs, bacon, Diner hash & multigrain toast

OMELETTES

Farmers

with 1 side	14.95
with 2 sides	15.95

bacon, onion, potato, cheddar

Veggie

with 1 side	14.95
with 2 sides	15.95

chefs choice of veggies & cheese

BREAKFAST BREADS

Wild Blueberry Buttermilk Pancakes

	11.00
with a cup of fresh fruit	14.00
with 3 strips of bacon	14.00

Bran Muffins

Orange Nut	3.50
Date Nut	3.50

Cinnamon Bun

	4.50
with Caramel bourbon sauce	6.25

Multigrain Toast

	3.50

FRUIT AND CEREAL

Hot Multigrain Cereal

warmed in skim milk	7.25
warmed in soy milk	8.25
warmed in almond milk	8.25

made from Alberta-grown organic grains. add wild blueberries for $1.50

Bowl of Fresh Fruit

	7.75

apple, grapefruit, orange, pineapple, cantaloupe, honeydew & grapes

Fresh Fruit & Local Yogurt

	7.75

House Roasted Granola

with skim milk	7.75
with soy milk	8.75
with almond milk	8.75
with local yogurt	9.75

add wild blueberries for $1.50

TO TAKE HOME

Cinnamon Buns To Go (6 buns)

	25.00

Caramel Bourbon Sauce

2oz	1.75
8oz	7.00
16oz	14.00

Homemade Ketchup

bottle	8.00

House Roasted Granola To Go

16oz	8.00
32oz	15.00

* Menu items and prices are subject to change without notice and are displayed for informational purposes only.

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